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The Menu

Menu PDF

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    • Food is served as ready to be shared family style. Prix fixe Menu is required for all parties of 15 or more. 20% service fee added to parties of 8 or more. Dessert fee: $2 per plate. *Consuming raw or undercoocked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.

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    YOU CAN ENJOY OUR MENUS AT OUR WALNUT CREEK AND VALENCIA LOCATIONS

    10AM-3PM

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    Download PDF

    Brunch Food

    • Hawaiian Papaya Bowl

      Hawaiian papaya, greek yogurt, granola, chia seeds, seasonal fruit coulis & fresh fruit.

      $19

    • Pork Belly & Waffles

      Crispy pork belly, chicharron crisps, buttermilk waffles, fig syrup.

      $21

    • Huevos Rancheros

      Tacu tacu, corn tortillas, spicy tomato chicken tinga, avocado mousse, fried eggs, queso fresco, country potatoes.

      $16

    • El Continental

      Two eggs, thick cut bacon, country potatoes, plantains, fresh fruit.

      $18

    • Avocado Toast

      Avocado mousse, brioche toast, poached eggs, queso fresco, cherry tomatoes.

      $16

    • Oreo Pancakes

      Oreo cookies, buttermilk pancakes, fig syrup, seasonal fresh fruit.

      $17

    • Brioche French Toast

      Our housemade brioche dipped in dulce de leche custard, fig syrup, seasonal fresh fruit.

      $17

    • Frittata

      Sautéed broccolini, bacon, eggs, Oaxaca & Monterey Jack cheese, house crema. Served with brioche toast & jam.

      $19

    • Pan Con Chicharron

      Crispy pork belly, house baked brioche, salsa criolla, & rocoto aioli. Served with sweet potato fries.

      $17

    • Bruch Sides

      Toast & House Jam- Brioche toast & seasonal housemade jam $7

      Thick cut bacon $8

      Fresh fruit cup $7

    Desserts

    • Chocolate Bandido

      Rich dark chocolate cake, strawberries, & whipped cream.

      $10

    • Tres Leches Cake

      Sponge cake soaked with a sweet mixture of three milks, dulce de leche whipped cream.

      $10

    • Panna Cotta

      Sweetened vanilla bean custard, seasonal fruit coulis.

      $10

    Non-Alcoholic

    • Chicha Morada- Purple corn, fruit & spices $7

      Mango Lemonade $6

      Coke, Diet Coke, Sprite, Ginger Ale $4

      Inca Kola $5

      Iced Tea $4

      Saratoga Water (still or Sparkling) $7

      Organic Peruvian Coffee $4

      Hot tea (Earl Grey, Chamomile, Mint, Green tea) $4

    Cocktails

    • En Las Nubes

      7-day infused Butterfly pea Tequila Arete Blanco, lemon, Combier d'orange, cloud of cotton candy.

      $12

    • Morning Iced Tea

      Freshly brewed pomegranate quince iced tea, Four Roses Bourbon, ginger, mango purée.

      $12

    • Don Carlitos

      Four Roses Bourbon, amaro Montengegro, Combier d'orange, & bitters. Smoked with applewood and herbs.

      $13

    • Lychee Melon

      Lychee-infused pisco with watermelon juice, house syrup, lime juice & a splash of ginger beer.

      $13

    • Bloody Mary

      Pepper Vodka, Clamato, tomato juice, cilantro, green olives, spices, chamoy, tajín rim.

      $14

    • Michelada

      Mexican inspired, made with Clamato, celery, Tobasco, lemon, Lagarta Peruvian beer, chamoy, tajín rim.

      $12

    • Chaman

      Mango & chipotle sour purée, Banhez Joven Mezcal, fresh lime juice, & housemade agave syrup.

      $12

    • Margarita Clasica

      100% blue agave Pueblo Viejo blanco tequila. A modern-classic margarita with a bright & citrusy taste.

      $12

    • Green-Go

      Cucumber, Rigby American Gin, mint, lemon, simple syrup.

      $13

    • Limon75

      Rigby Vodka, peach purée, orgeat, sparkling wine, lemon.

      $12

    • Bomba Del Amor

      Vodka, tropical nectar purées, lemon juice, house syrup, & orange liquor.

      $12

    • Cucumber Margarita

      100% blue agave Camarena Tequila, cucumber, lemon, agave, tajín.

      $12

    • Breakfast Martini

      Vanilla vodka, cotton candy, orange, passionfruit, lemon, simple syrup.

      $12

    Mimosas

    • Mango Pineapple $12

      Cucumber-lemon $12

      Lychee $12

      Peach Thyme $12

      Blue Elderflower $12

      Passionfruit Orange $12

    Sours

    A taste of Peru! Limón's pisco sour is made with aromatic Peruvian pisco, a perfect balance of citrus and sweet, crowned with a frothy white top.

    • Pisco Sour $13

      Lychee Sour $13

      Maracuya Sour $13

      Chicha Morada Sour $13

    Sangria

    Red sangria. Burgundy, brandy, triple sec, Drambuie, cinnamon, & fresh fruits.

    • Glass $8

      Pitcher $40

    • Sparkling Sangria

      Brandy, sparkling wine, prickly pear, orange liquor.

      $13

    Beer

    • Lagers

    • Estrella Galicia - 5.5%

      12 oz - A Coruna, Spain

      $8

    • Weihenstephaner Hefe Weissbier- 5.4%

      Freising, Germany

      $8

    • Ales

    • Einstok White Ale - 5.2%

      350 ml - Iceland

      $8

    • Almanac True Kolsch- 5%

      16 oz - Alameda, California

      $8

    • Delirium Red Belgian Fruit Ale - 8.5%

      330 ml - Belgium

      $10

    • Delirium Tremens - 8.5%

      330 ml - Belgium

      $10

    • Hitachino Nest White Ale - 5.5%

      330 ml - Tokyo, Japan

      $10

    • IPAs

    • Boo Koo- 6.5%

      Mother Earth Brewery CO. Vista, California

      $8

    • East Brother Gold- 7.3%

      16 oz- Richmond, California

      $8

    • Almanac Love Hazy- 6.1%

      16 oz- Alameda, California

      $8

    Slushies

    • Mango $12

      Pina Colada $12

      Sangre de toro sangria $12

      Mango-prickly pear $12

      Blue Lagoon $12

      Watermelon Chamoy $12

    Wines

    • White Wine

    • '20 Trefethen Chardonnay

      (Napa Valley, California)

      13/50

    • '20 Whitehaven Sauvignon Blanc

      (Marlborough, New Zealand)

      12/45

    • '20 Legado del Conde Albarino

      (Rias Baixas, Spain)

      12/45

    • '21 Zaccagini Pinot Grigio

      (Abruzzo, Italy)

      12/45

    • Red Wine

    • '18 Coasters dels Oliver's Priorat

      (Priorat, Spain)

      13/50

    • '18 Macmurray Ranch Pinot Noir

      (Central Coast, California)

      12/45

    • '19 Louis martini Cabernet Sauvignon

      (Alexander Valley, Sonoma)

      13/50

    • '18 J. Lohr Pure Paso Red Blend

      (Paso Robles, California)

      13/50

    • Sparkling

    • '20 Santa Marina Rose Prosecco DOC

      11/44

    Food is served as ready to be shared family style. Prix fixe Menu is required for all parties of 15 or more. 20% service fee added to parties of 8 or more. Dessert fee: $2 per plate. *Consuming raw or undercoocked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.

    icon

    YOU CAN ENJOY OUR MENUS AT OUR WALNUT CREEK AND VALENCIA LOCATIONS

    10AM-3PM

    icon

    Download PDF

    Ceviches

    Add taro chips to any of our ceviches +4

    • Limón’s ceviche is a perfectly composed mix of a citrusy & spicy leche de tigre combined with fresh fish & seafood. Known to Peru as a secret hangover cure, take an energizing bite & pair it with a pisco sour or refreshing beer.

    • Ceviche mixto

      Fresh catch of the day, calamari, shrimp, cancha, choclo, & sweet potato.

      $21

    • El Pescador

      Fresh catch of the day, cancha, choclo, & sweet potato.

      $20

    • Camarón

      Poached shrimp, cancha, choclo, & sweet potato.

      $21

    • El Trio Ceviche

      Mixto in Rocoto leche de tigre.
      Pescado in clásico leche de tigre.
      Camarón in Ají Amarillo leche de tigre.

      $34

    • La Copa

      Classic leche de tigre cocktail, fresh catch of the day, calamari, shrimp, leche de tigre, crispy calamari, plantains, choclo, cancha, & sweet potato.

      $18

    • Choice of Leche de tigre flavors:
      Clásico * Ají Amarillo * Rocoto

    A La Brasa

    Our Peruvian open-flamed rotisserie chicken is marinated in Limon's crated blend of spices and aromatic herbs.

    • Whole Chicken (Cut in 8 Pieces)

      $30

    • 1/2 Chicken (Cut in 4 Pieces)

      $22

    • 1/4 Chicken White

      $17

    • 1/4 Chicken Dark

      $16

    • All portions come with Ají Amarillo sauce & your choice of two sides.
      Chifa Vegetables, sweet potato & yuca fries are an upcharge of +$2

    • Sides

    • Chifa vegetables $8

      Yuca fries $7

      Sweet potato fries $7

      French fries $6

      Jasmine rice $4

      Side salad $6

    Ensaladas

    Add quarter chicken to your salad +$6

    • Garden Salad

      Spring mix, romaine, aji amarillo sesame dressing, carrots, cucumbers, & cherry tomatoes.

      $12

    • Kale Salad

      Kale, cabbage, rocoto miso dressing, Peruvian corn, golden raisins, toasted almonds, carrots, cherry tomatoes, & Parmesan cheese.

      $13

    Lunch Specials

    • Bistek A Lo Pobre

      Grilled flat iron steak, shoyu demi glace, fried egg, broccolini, plantains, chimichurri, & steamed jasmine rice.

      $22

    • Tallarin Saltado De Pollo

      Stir-fried spaghetti & chicken in a ginger-infused soy sauce with onions, cherry tomatoes & sesame oil.

      $18

    • Tallarines A La Huancaina

      Creamy ají amarillo spaghetti. Served with stir-fry onions, cherry tomatoes, ginger-infused soy sauce, & your choice of protein:

      Stir-fry Beef $22

      Stir- fry chicken $20

    • Pasta Portena

      Jumbo shrimp, manila clams, PEI mussels, creamy ají panca-Amarillo spaghetti, cherry tomatoes, & parmesan cheese.

      $21

    • Ají De Gallina

      Creamy ají amarillo shredded chicken stew, marble potatoes, & parmesan cheese.

      $19

    Clásicos

    • Lomo Saltado

      Traditional Peruvian favorite! Wok stir-fried beef tenderloin, onions, tomatoes, ginger-infused soy sauce, french fries, & Jasmine rice.

      $29

      Make it A Lo Pobre! Add Plantains & Eggs $6

      Add Shrimp $6

    • Arroz Con Mariscos

      Aromatic saffron rice, Ají Panca fish fumé, PEI mussels, Manila clams, jumbo shrimp, calamari, fish, & salsa criolla.

      $30

    • Saltado De Pollo

      Wok stir-fried chicken tenderloin, onions, tomatoes, ginger-infused soy sauce, french fries & Jasmine rice.

      $25

    • Arroz con Pollo

      Cilantro-Huacatay braised rice, 1/4 rotisserie chicken, carrots, English peas, salsa criolla, & ají amarillo sauce.

      $20

    Empanadas

    Two crispy pastries filled with:

    • Empanada sampler

      Sample each empanada flavor.

      $21

    • Beef

      Ají Panca, eggs, kalamata olives, & golden raisins.

      $12

    • Chicken

      Mixed vegetables, parsley, creamy Ají Amarillo sauce.

      $12

    • Veggie

      Mushroom, spinach, corn, & cheese.

      $12

    • Cheese

      Oaxaca cheese & Monterey Jack cheese.

      $12

    Grilled Fish Favorites

    Seasoned with Limon's signature dry rub. Served with choice of two sides.

    • Wild cuaght Peruvian Mahi Mahi

      $20

    • Atlantic Salmon

      $20

    • Sides For Grill

    • Steamed Jasmine Rice

      Mashed Potatoes

      Fried Cauliflower with lemon aioli

      Chifa zucchini ginger-infused shoyu

      House salad

      Housemade mac & cheese

    Fiesta Platter

    • Enjoy limon's favorite piqueos. Chicharrón de pollo, beef empanadas, plátano frito, & yuca fries.

      $30

    Piqueos

    • Polli-papas

      Crispy chicken, french fries, ají amarillo sauce, lemon mustard aioli, & Parmesan cheese. cheese.

      $16

    • Coliflor picante

      Crispy cauliflower tossed in a spicy mayo sauce.

      $13

    • Tacu tacu

      Traditional Peruvian favorite! Pan-fried mixed rice and beans, ají amarillo, ají panca & garlic.

      $10

    • Jalea

      Shrimp, calamari, fish. Crispy plantain chips, yuca fries, salsa criolla & yuzu vinaigrette.

      $20

    • Chicharrón de pollo

      Chicken thighs, ají amarillo soy sauce, yuca fries, habanero Limon vinaigrette, & salsa criolla.

      $15

    • Truffle mac & cheese

      Limón’s signature truffle-infused macaroni & cheese.

      $13

    • Grilled Broccolini

      Grilled broccolini, lime vinaigrette, chimichurri.

      $12

    • Anticuchos De Pollo

      Marinated grilled chicken skewers, roasted chimichurri potatoes, Peruvian corn & anticuchera sauce.

      $16

    Food is served as ready-to-be shared family style. Prix fixe Menu is required for all parties of 15 or more. 20% service fee added to parties of 6 or more. Dessert fee: $2 per plate. *Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food borne illness.

    icon

    YOU CAN ENJOY OUR MENUS AT ALL OF OUR LOCATIONS

    icon

    Download PDF

    Ceviches

    Add taro chips to any of our ceviches +4

    • Limón’s ceviche is a perfectly composed mix of a citrusy & spicy leche de tigre combined with fresh fish & seafood. Known to Peru as a secret hangover cure, take an energizing bite & pair it with a pisco sour or refreshing beer.

    • Ceviche mixto

      Fresh catch of the day, calamari, shrimp, cancha, choclo, & sweet potato.

      $21

    • El Pescador

      Fresh catch of the day, cancha, choclo, & sweet potato.

      $20

    • Camarón

      Poached shrimp, cancha, choclo, & sweet potato.

      $21

    • El Trio Ceviche

      Mixto in Rocoto leche de tigre.
      Pescado in clásico leche de tigre.
      Camarón in Ají Amarillo leche de tigre.

      $34

    • La Copa

      Classic leche de tigre cocktail, fresh catch of the day, calamari, shrimp, leche de tigre, crispy calamari, plantains, choclo, cancha, & sweet potato.

      $18

    • Choice of Leche de tigre flavors:
      Clásico * Ají Amarillo * Rocoto

    Ensaladas

    Add quarter chicken to your salad +$6

    • Garden Salad

      Spring mix, romaine, aji amarillo sesame dressing, carrots, cucumbers, & cherry tomatoes.

      $12

    • Kale Salad

      Kale, cabbage, rocoto miso dressing, Peruvian corn, golden raisins, toasted almonds, carrots, cherry tomatoes, & Parmesan cheese.

      $13

    Empanadas

    • Empanada sampler

      Sample of each empanada flavor!

      $21

    • Two crispy pastries filled with:

    • Beef

      Ají Panca, eggs, kalamata olives, & golden raisins.

      $12

    • Chicken

      Mixed vegetables, creamy Ají Amarillo sauce.

      $12

    • Veggie

      Mushroom, spinach, corn, & cheese.

      $12

    • Cheese

      Oaxaca cheese & Monterey Jack cheese.

      $12

    • Ají Sauces

      Ajií Amarillo $2

      Limon's Hot Sauce $2

      Chimichurri $2

    A La Brasa

    Our Peruvian open-flamed rotisserie chicken is marinated in Limon's crated blend of spices and aromatic herbs.

    • Whole Chicken (Cut in 8 Pieces)

      $30

    • 1/2 Chicken (Cut in 4 Pieces)

      $22

    • 1/4 Chicken White

      $17

    • 1/4 Chicken Dark

      $16

    • All portions come with Ají Amarillo sauce & your choice of two sides.
      Tacu Tacu and Chifa Vegetables are an upcharge of +$2

    • Sides

    • Chifa vegetables $8

      Yuca fries $7

      Sweet potato fries $7

      French fries $6

      Jasmine rice $4

      Side salad $6

    Parrillada Platter

    • Grilled flat iron steak with Cabernet demi glace., Andouille sausage, anticuchos de pollo, roasted chimichurri potatoes, grilled asparagus, anticuchera & ají amarillo sauce.

      $60

    La Parrilla

    • Churrasco

      16 oz grilled Angus New York steak, asparagus, chimichurri, & ají panca Cabernet demi-glace.

      $42

    • Pulpo

      Grilled Spanish octopus, Peruvian corn, frisée, chimichurri, & habanero Limon vinaigrette.

      $24

    • Anticuchos

      Marinated grilled chicken skewers, roasted chimichurri potatoes, Peruvian corn, & anticuchera sauce.

      $16

    • Lengua a la Parrilla

      Grilled beef tongue, ají panca marinade, creamy mashed Yukon potatoes, Cabernet demi glace.

      $22

    Desserts

    • Chocolate Bandido

      Rich dark chocolate cake, served with raspberry coulis, chocolate sauce and vanilla chantilly.

      $10

    • Tres leches

      Sponge cake soaked with a sweet mixture of three milks, dulce de leche whipped cream.

      $10

    • Panna Cotta

      Sweetened vanilla bean cream custard with mango coulis.

      $10

    Fiesta Platter

    • Enjoy limon's favorite piqueos. Chicharrón de pollo, beef empanadas, plátano frito, & yuca fries.

      $30

    Piqueos

    • Polli-papas

      Crispy chicken, french fries, ají amarillo sauce, lemon mustard aioli, & Parmesan cheese.

      $16

    • Jalea

      Shrimp, calamari, fish, crispy plantain chips, yuca fries, salsa criolla & yuzu aioli.

      $20

    • Coliflor picante

      Crispy cauliflower tossed in a spicy mayo sauce.

      $13

    • Chicharrón de pollo

      Chicken thighs, ají amarillo soy sauce, yuca fries, habanero Limon vinaigrette, & salsa criolla.

      $15

    • Truffle mac & cheese

      Limón’s signature truffle-infused macaroni & cheese.

      $13

    • Grilled Broccolini

      Grilled broccolini, lime vinaigrette, chimichurri.

      $12

    • Tacu tacu

      Traditional Peruvian favorite! Pan-fried mixed rice and beans, ají amarillo, ají panca & garlic.

      $10

    • Plaintains

      Fried ripe plantains, sweet and sour yuzu vinaigrette.

      $10

    Clásicos

    • Lomo Saltado

      Traditional Peruvian favorite! Wok stir-fried beef tenderloin, onions, tomatoes, ginger-infused soy sauce, french fries, & Jasmine rice. Add shrimp +$6

      $29

    • Arroz Con Mariscos

      Aromatic saffron rice, Ají Panca fish fumé, PEI mussels, Manila clams, jumbo shrimp, calamari, fish, & salsa criolla.

      $30

    • Saltado De Pollo

      Wok stir-fried chicken tenderloin, onions, tomatoes, ginger-infused soy sauce, french fries & Jasmine rice.

      $25

    • Parihuela De Mariscos

      Peruvian-style cioppino! Savory ají panca fish broth, Jonah crab leg, Peruvian scallops, shrimp, calamari, manila clams, PEI mussels.

      $30

    • Chuleton Carlitos

      12 oz pan-roasted pork chop, bacon & cabbage hash, roasted potatoes, & ají panca demi-glace.

      $29

    • Seco De Costillas

      24-hour slow braised beef short ribs, cilantro-huacatay broth, creamy Yukon potato purée , baby carrots & English peas.

      $28

    • Arroz con Pollo

      Cilantro-Huacatay braised rice, 1/4 rotisserie chicken, carrots, English peas, salsa criolla, & ají amarillo sauce.

      $22

    Happy Holidays!

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    YOU CAN ENJOY OUR MENUS AT ALL OF OUR LOCATIONS

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    Sours


    A taste of Peru! Limon's pisco sour is made with aromatic Peruvian pisco, a perfect balance of citrus and sweet, crowned with a frothy white top.

    • Pisco Sour

      Pisco Quebranta, fresh citrus, housemade syrup, egg whites & a dash of Angostura bitters.

      $14

    • Maracuya Sour

      Pisco Quebranta, passion fruit purée, Combier, housemade syrup, egg whites & a dash of Peychaud's bitters.

      $14

    • Lychee Sour

      15 day lychee-infused in Pisco Quebranta, fresh citrus, housemade syrup, egg whites & a dash of Peychaud's bitters.

      $14

    • Chicha Morada Sour

      21 day purple corn in Pisco Quebranta, fresh citrus, housemade syrup, egg whites & a dash of Angostura bitters.

      $14

    Margaritas

    Made with 100% blue agave Pueblo Viejo blanco tequila.

    • La Clásica

      100% blue agave Pueblo Viejo blanco tequila. A modern-classic margarita with a bright & citrusy taste.

      14 glass/ 50 pitcher

    • Cucumber

      100% blue agave Camarena tequila, cucumber, lemon, agave, tajín.

      $15

    • Cadillac

      Our classic Cadillac margarita, 100% blue agave Arette blanco tequila infused with Butterfly pea, Combier D'orange, Grand Marnier.

      $16

    • El Capitan

      Banhez mezcal artesanal, yellow Chartreuse liqueur, fresh squeezed orange juice, passionfruit.

      $15

    • La Pasion

      100% blue agave Camarena tequila, Combier D' orange, passion fruit, agave nectar.

      $15

    Handcrafted
    Cocktails

    • Chaman

      Nabhez Joven Mezcal, mango & chipotle sour purée, fresh lime juice, housemade agave syrup.

      $15

    • La Pinta

      Pisco Caravedo Quebranta, pomegranate liqueur, angosture bitters, ginger syrup, fresh lime juice.

      $15

    • Bomba Del Amor

      Vodka, tropical nectar purées, lemon juice, house syrup, orange liquor.

      $15

    • Don Carlitos Old Fashion

      Applewood smoked Four Roses Bourbon, amaro Montenegro fig syrup, mole bitters.

      $15

    • Ponche

      Greenhall's London Gin, yellow Chartreuse, creme de cassis, passionfruit, elderflower liqueur, lime, agave.

      $15

    • Lycheemelon

      Housemade lychee-infused pisco with watermelon juice, house syrup, lime juice & ginger beer.

      $15

    • Andina

      Four Roses Bourbon, Cherry Hearing, lemon, agave, cynar, mole & molasses bitters.

      $15

    • Caribbean Mule

      Flor de Cana Blanco, ginger beer, lime, cardamom bitters.

      $15

    Sangría

    • Limón’s signature red sangría is made with red wine burgundy & fresh fruit.

      8 glass / 40 pitcher

    Happy Holidays!

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    YOU CAN ENJOY OUR MENUS AT ALL OF OUR LOCATIONS

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    Wine

    • WHITE WINE

    • ‘20 Rabble Syrah Rosé

      (Paso Robles, California)

      11/40

    • '20 Trefethen Chardonnay

      (Napa Valley, California)

      13/50

    • '21 Frank Family Chardonnay

      (Napa Valley, California)

      15/70

    • ‘20 Whitehaven Sauvignon Blanc

      (Marlborough, New Zealand)

      12/45

    • '22 Cloudy Bay Sauvignon Blanc

      (Marlborough, Australia)

      65

    • '21 Zaccagnini Pinot Grigio

      (Abruzzo, Italy)

      12/45

    • ‘20 Legado del Conde Albariño

      (Rias Baixas, Spain)

      12/45

    • RED WINE

    • '18 Coasters dels Oliver's Priorat

      (Priorat, Spain)

      13/50

    • '18 Macmurray Ranch Pinot Noir

      (Central Coast, California)

      12/45

    • '18 Bouchaine Vineyards Estate Pinot Noir

      (Carneros, Napa)

      55

    • '19 Louis Martini Cabernet Sauvignon

      (Alexander Valley, California)

      13/50

    • '18 Frank Family Cabernet Sauivgnon

      (Napa Valley, California)

      17/80

    • ‘18 Silver Oak Cabernet Sauvignon

      (Alexander Valley, California)

      160

    • ‘18 J.Lohr Pure Paso Red Blend

      (Paso Robles, California)

      13/50

    • '20 Caymus Cabernet Sauvignon - 1 liter

      (Napa Valley, California)

      210

    Beer

    • LAGERS

    • Estrella Galicia - 5.5%

      A Coruna, Spain

      $8

    • Weihenstephaner Hefe Weissbier - 5.4%

      Freising, Germany

      $8

    • ALES

    • Einstok White Ale - 5.2%

      350ml- Iceland

      $8

    • Almanac True Kolsch - 5%

      16 oz - Alameda, California

      $8

    • Delirium Red Belgian Fruit Ale - 8.5%

      330 ml - Belgium

      $10

    • Delirium Tremens - 8.5%

      330 ml - Belgium

      $10

    • Hitachino Nest White Ale - 5.5%

      330 ml - Tokyo, Japan

      $10

    • IPAS

    • Boo Koo IPA - 6.5%

      Mother Earth Brewery CO. Vista, California

      $8

    • East Brother Gold IPA - 7.3%

      16oz - Richmond, California

      $8

    • Almanac Love Hazy IPA - 6.1%

      16oz - Alameda, California

      $8

    • SPARKLING

    • '18 Mont Marcal Brut Reserva Cava

      (Catalonia, Spain)

      11/44

    • '20 Santa Marina Rose Prosecco DOC

      (Venetto, Italy)

      11/44

    Happy Holidays!

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    YOU CAN ENJOY OUR MENUS AT ALL OF OUR LOCATIONS

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    Non Alcoholic

    • Chicha Morada

      Purple corn, pineapple, & spices

      $7

    • Mango Lemonade

      $6

    • Soft Drinks

      (Coke, Diet Coke, Sprite, Ginger Ale)

      $4

    • Inca Kola

      $5

    • Iced Tea

      $4

    • Saratoga Water

      (Still or Sparkling)

      $7

    • Organic Peruvian Coffee

      $4

    • Hot Tea - MIST

      (Organic Earl Grey, Chamomile, Marrakesh Mint, Ginger Twist, African Nectar, Green Dragon)

      $4

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